Crémants de Bordeaux

As the leading producer of Crémant de Bordeaux, UG BORDEAUX shine in the elaboration of this sparkling wine both in white and rosé enhanced by its very subtle aromas and wonderfully delicate bubbles, this sparkling wine is made according to very strict rules of the traditionnal method.

Sémillon and Cabernet Franc grapes are used for the white; Cabernet Sauvignon and Merlot are used for the rosé. The grapes are harvested by hand and carried straight away to the wine-press through trays. This wine has very light and delicate bubbles.

Louis Vallon | Crémant de Bordeaux White Semi – Dry

This wine is gently sparkling and its gold robe is lightened by shades of green. The nose is subtle and discrete and brings up white flower notes. The palate is supple, round and slightly sweet, with an almond flavored finish. Lire la suite…

Louis Vallon | Crémant de Bordeaux Rosé Semi – Dry

This wine is subtly sparkling and shows an elegant pink robe. Aromas are fruity, palate is round and deliciously scented. Lire la suite…

Louis Vallon | Crémant de Bordeaux White Dry

This wine is gently sparkling and its gold robe is lightened by shades of green. The nose is subtle and brings up white flower notes. The palate is supple, round, with an almond flavored finish Lire la suite…

Louis Vallon | Crémant de Bordeaux Rosé Dry

This wine is subtly sparkling and shows an elegant pink robe. Aromas are fruity, palate is round and deliciously scented. Lire la suite…